The thing I love most about Turin is, the locals take their coffee seriously. And they do it in style too, with healthy salads, delicious pastas, fruit salads and other goodies on the side.
1. EXKI, Turin
Around the corner of my hotel near some of Turin's most exclusive shopping areas, is a self-service cafe-restaurant which offers tasty food made of organic ingredients and good coffee made with Illy coffee beans.
Around the corner of my hotel near some of Turin's most exclusive shopping areas, is a self-service cafe-restaurant which offers tasty food made of organic ingredients and good coffee made with Illy coffee beans.
Although Italy is well known for its gourment culture, the concept of organic farming and bio-food have only recently taken hold in the social consciousness of city-dwellers in Italy. Maybe that's because most Italians still eat relatively well - nutritious and healthy - compared to their Northern American counterparts, and the taste and variety of agricultural produces available in Italy's markets are still very 'local' in terms of origins, unlike some other industrialised countries in western Europe such as UK or the Netherlands, where a large proportion of fruits and vegetables are no longer home-grown; hence there is no such great urgency in Italy to convert to the religion of organic supremacy, or to promote organic foods by all means.




